Product Safety
Our plant is inspected daily by the USDA to assure that our procedures are in compliance with USDA standards. We also use fully developed HAACP guidelines to carefully monitor chains of custody and critical control points in our operations.
All our meat products are cut and packaged to exacting standards under continuous refrigeration with constantly monitored checkpoints. You can buy with confidence knowing that we take extra precautions to assure that you receive only the finest finished product possible; simply the best angus steaks money can buy.
